I know what you're thinking.  OK, actually I have no idea what you're thinking.  Why dress up a perfectly delicious macaroo...

I created this little bark recipe because apparently there aren't already enough ways to eat a smore.  I admit that I love smore...

Easter is one of my favorite times of the year.  Bring on the nice weather, by now we're all ready for it right? I know some ...

Every once in a while I make something that forces me to eat healthy.  This salad is one of those times.  It makes quite a bit of sa...

I think that some of you might have guessed that one of my weaknesses is donuts (I have many).  I didn't grow up eating lots of do...

We're quickly approaching spring, I can see it in the distance.  Actually yesterday and the day before we were running around i...

Thank you Shannon for hosting February's Dinner Club!  I loved the theme this month because I'm a huge soup lover and I like to see...